My Ugly Garden

My Ugly Garden

Monday, June 28, 2010

Saturday Supper

All was not lost.  My whiffle ball sized cabbage was transformed into this:


This spaghetti with marinara topped with zucchini, cabbage, parsley and toasted  walnuts was our dinner Saturday night.  The cabbage was surprisingly tasty.  Given it's diminutive size, it was just enough for Tim and I to share.  The kids, were not interested in the green stuff, so that's where the marinara came in handy.  The addition of my little cabbage to dinner lifted my spirits a bit after last weeks' "harvest."  Now if only I could coax a few more things to grow!

3 comments:

  1. How delicious looking! I bet the toasted nuts just add that perfect extra something. YUM!

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  2. Looks good to me-good luck with the heirloom tomatoes.

    Carolyn

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